91: Chicken and Bacon Avocado Pasta

Another day came that I just felt like throwing something together, this time the result was chicken, bacon and avocado pasta. 

Ingredients: 
2 boneless skinless chicken breasts
1/2 box pasta (any kind you like) 
olive oil
S&P
1/2 package of bacon
2 avocados, diced
3 tomatoes, diced
~1/4 cup parmesan cheese
~1/2 cup mayo
1/2 spicy ranch packet
some feta cheese
1/2 cup shredded swiss cheese
*totally forgot the picture, again.. 

The How To:
Preheat oven to 405
Season the chicken with S&P, cook for 45 minutes
While you're waiting on the chicken to cook.. cut the bacon into about 1 inch slices and cook over medium heat until crunchy
If you're a multi-tasker, you should go also go ahead and cook the pasta according to package directions

Grab a large bowl and mix the mayo with 1/2 of a spicy ranch packet
Go ahead and add the tomatoes, avocados, cheeses to the ranch mixture
Cut the chicken into cubes and throw it in the mix
Go crazy and add the bacon
Mix it all up and your dinner is ready! 

Will and I LOVED this dish.  We decided this would be a contender of something to take to future family outings (maybe minus the chicken, to cut down on prep time).  Another bonus -- The leftovers are awesome.  This dish is Will approved and will definitely be seen again in a Burke kitchen near you.