Ingredients:
1 tbsp butter
2 tbsp flour
2 cups milk
2 tbsp flour
2 cups milk
2 cups shredded sharp cheese
The How To:
Cook the pasta according to package directions and put aside.
Melt the butter in a medium sauce pan, then add the flour and mix until it becomes a paste.
Add the milk and jalapenos and bring to a boil, stirring continuously.
Add the cheese and stir until melted completely.
Pour the roux (cheese mixture) over the pasta
Serve immediately
Since this is so close to my all-time favorite meal of course I think it is delicious. As you can see from the picture below, this was Will approved.
I served it with steak, so that might have had some part of the extra smiley Will.
Cook the pasta according to package directions and put aside.
Melt the butter in a medium sauce pan, then add the flour and mix until it becomes a paste.
Add the milk and jalapenos and bring to a boil, stirring continuously.
Add the cheese and stir until melted completely.
Pour the roux (cheese mixture) over the pasta
Serve immediately
Since this is so close to my all-time favorite meal of course I think it is delicious. As you can see from the picture below, this was Will approved.
I served it with steak, so that might have had some part of the extra smiley Will.
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