Monday, March 4, 2013

10 of 52: Lemon Pepper Tilapia



If you ever need something easy, fast, and yummy - fish is the answer.  Tonight, I chose Tilapia (but just about any fish would do).  

Seriously, this might be one of the easiest recipes (with the fewest ingredients) that I will post.. It's a Monday, give me a break.












Ingredients:
Olive Oil
S&P
Lemon Pepper seasoning
Paprika seasoning
1 lb Tilapia



The How To:
Heat some olive oil in a large pan. 
Season the tilapia on both sides with the lemon pepper and paprika.
Put in pan.
Cook for about 3 minutes on each side.

Done.



Told you it was easy.  



And yes, this dish is Will approved.





















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